Menu
Give thanks
STARTER
MAIN
Food Menu
sharables & small plates
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FRENCH ONION SOUP
topped with crostini, swiss and parmesan cheese
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CHARCUTERIE BOARD
selection of cured meats and cheeses, olives, pickles, whipped feta & mustard
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NAUTICAL NACHOS
bed of cactus cut potato chips with fresh pico de gallo, pickled jalapeno, green onions, mozzarella, lime crema, pickled onion
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BRUSCHETTA
lemon whipped feta, house made bruschetta mix, herbed olive oil, toasted sourdough
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OYSTERS
6 seasonal oysters, served with house made cocktail sauce, prosecco mignonette & horseradish
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LEMON DILL CALAMARI
house breaded and lightly fried, served with lemon dill aioli, fresh dill sprigs and fried chillies
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FISH TACOS
two tacos, battered or pan fried haddock, pico de gallo, cilantro lime crema, pickled red onion & fried chiles
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CAULIFLOWER FRITTERS
beer battered cauliflower, sweet chili, lemon dill aioli, green onion, fresh radishes
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LOADED POUTINE
house cut fries, cheese curds, beef gravy, bacon, holy moly sauce, crispy onions
greens
HANDHELDS
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HARBOUR SMASH BURGER
two AAA beef smash patties, bacon, cheddar, smash sauce, fresh tomato, lettuce, pickles, crispy onions, sesame brioche bun
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CRANBERRY CHICKEN CLUB
grilled chicken breast, black pepper candied bacon, brie, arugula, dijonnaise, cranberry focaccia
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SOUTHWEST VEGGIE QUESADILLA
fire roasted peppers, onions, black beans & corn, cheese blend, topped with pico de gallo, cilantro lime crema & pickled onion
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BEEF DIP
thin sliced tender roast beef, white cheddar, horseradish mayo, crispy onion, au jus
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SIDES
fresh cut fries
green salad
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UPGRADE
+4.00
poutine
loaded poutine
caesar salad
french onion soup
cutlery recommended
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FISH & CHIPS
lightly battered haddock, served with fresh cut fries, creamy dill coleslaw and our signature tartar sauce
1pc or 2pc
add bottomless tartar 5 -
CATCH OF THE DAY
seasonal and chef inspired, served with saffron rice & veg
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BRUSCHETTA PESTO LINGUINE
bruschetta tomatoes, goat cheese, tossed in a creamy pesto sauce
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CHICKEN SUPREME
chef inspired, served with red skin garlic mashed & seasonal veg
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BRAISED BEEF SHORT RIB
au jus, seasonal veg, whipped potato
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STRIPLOIN
8 oz new york striploin, red wine demi glaze, crispy onion rings, choice of side
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MEDITERRANEAN TAHINI BOWL
ancient grains, spiced cauliflower and sweet potato, arugula, hummus, blistered tomato, cucumber, kalamata olives, feta, tahini dressing and crispy chickpeas
Beverage Menu
signature cocktails
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Pumpkin Chai Espresso Martini
pumpkin syrup, chai tea, kahlua, tag no. 5 vodka, espresso
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spiced pear fizz
pear, lime, reids spiced gin, cinnamon syrup, soda
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Winter Sangria
white wine, pear, cranberry, peach schnapps, fresh fruit, soda
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blackberry margarita
blackberry syrup, lime, tequila, triple sec
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lakeside whiskey sour
sugars, lemon, rye whiskey, eggwhite
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pear & ginger mule
pear, lime, gin, ginger beer
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harbour master caesar
house caesar mix, tag no.5 vodka, clamato
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spiced apple spritz
rum, apple cider, prosecco, soda